34 Old Route 22 Wingdale, New York 12594 Telephone 845.832.3411
- Appetizers
- Pasta
- Chicken
- Veal/Steak
- Seafood
- Beverages
- Wine List
- Reservations
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| French Onion Soup | $6.95 |
| Topped with fresh mozzarella cheese | |
| Eggplant | $8.95 |
| Stuffed with prosciutto and fresh mozzarella cheese then baked in a white wine butter sauce | |
| Mussels | $10.95 |
| Prince Edward Island Mussels served in a white wine, garlic and butter sauce | |
| Clams Casino | $10.95 |
| Broiled with garlic butter and topped with bacon | |
| Clams Oreganato | $11.95 |
| Fresh clams top with a mix of bread crumbs, parsley, extra virgin olive oil and parmesan cheese, then finished with white wine, butter and fresh lemon | |
| Clams Cocktail (1/2 Dozen) | $9.95 |
| Fresh sweet little neck clams opened to order and served with our homemade cocktail sauce | |
| Steamed Clams | $10.95 |
| Little neck clams served with drawn butter | |
| Escargot | $9.95 |
| Sauteed with garlic butter | |
| Fried Calamari | $10.95 |
| Floured, deep fried and served with a Fra Diavlo sauce | |
| Il Compare | $11.95 |
| Tossed with hot cherry peppers, scallions and garlic butter | |
| Thai Style | $11.95 |
| Tossed with pineapple and sweet-and-sour Thai sauce | |
| Shrimp Cocktail | $11.95 |
| Jumbo sweet shrimp served with our homemade cocktail sauce | |
| Tomato & Mozzarella Plate | $9.95 |
| Beefsteak tomato and fresh mozzarella topped with fresh basil and balsamic vinaigrette dressing | |
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| Manicotti | $15.95 |
| Homemade crepe style | |
| Backed Cheese Ravioli Parmesan Style | $15.95 |
| Jumbo round cheese ravioli in casserole baked in marinara sauce and fresh mozzarella cheese | |
| Tortellini Alfredo | $17.95 |
| A parmesan cheese sauce | |
| Baked Ziti Parmesan | $15.95 |
| Ziti tossed with ricotta cheese and marinara sauce in casserole then baked | |
| Spaghetti Carbonara | $18.95 |
| Sauteed with prosciutto, panchetta and parmesan cheese | |
| Capellini Ala Putanesca (Red Sauce) | $18.95 |
| A traditional dish consisting of imported gaeta olives, anchovies, capers, extra virgin olive oil, garlic, onions and fresh basil | |
| Eggplant Parmigiana | $17.95 |
| Sliced thin and dipped in flour, egg and bread crumbs, deep fried and topped with marinara sauce and fresh mozzarella cheese | |
| Penne Ala Bolognese | $19.95 |
| A tomato meat sauce made with ground beef and veal, served over penne pasta | |
| Lasagna | $16.95 |
| Layered with ricotta cheese and our bolognese sauce | |
| All dinners are accompanied by salad and choice of side dish. Pasta dishes are accompanied by salad only. Crumbly blue cheese dressing is $1.00 extra. | |
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| Marsala | $18.95 |
| Floured and egged, sauteed in imported Marsala wine, veal stock and fresh mushrooms | |
| Il Compare | $19.95 |
| Same as Marsala then topped with prosciutto, spinach and fresh mozzarella | |
| Francese | $18.95 |
| Floured and egged, sauteed in white wine, butter, chicken stock and lemon | |
| Chicken Parmigiana | $18.95 |
| Dipped in flour, egg and bread crumbs, deep fried and topped with marinara sauce and fresh mozzarella cheese | |
| Chicken Penne Ala Vodka | $18.95 |
| Chicken tenders sauteed with fresh tomatoes, fresh mozzarella and eggplant, then tossed with penne pasta and finished in a pink vodka cream sauce | |
| Chicken Cordon Bleu | $19.95 |
| Stuffed with ham and swiss, breaded and deep fried | |
| All dinners are accompanied by salad and choice of side dish. Pasta dishes are accompanied by salad only. Crumbly blue cheese dressing is $1.00 extra. | |
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| Marsala | $19.95 |
| Veal Scaloppini floured and sauteed in imported Marsala wine, veal stock and fresh mushrooms | |
| Il Compare | $20.95 |
| Same as Marsala the topped with prosciutto, spinach and fresh mozzarella | |
| Piccata | $19.95 |
| Scaloppini floured and sauteed in white wine with capers, lemon and butter | |
| Veal Parmigiana | $19.95 |
| Dipped in flour, egg and bread crumbs, deep fried and topped with marinara sauce and fresh mozzarella cheese | |
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| Rib Eye | $22.95 |
| 1 lb. cut to order and grilled to perfection | |
| Steak And Shrimp Scampi | $30.95 |
| Fillet Mignon Medallions | $27.95 |
| Pan seared and served with sauteed sea scallops and lobster ravioli | |
| Seared New Zealand Rack Of Lamb | $28.95 |
| 12 Oz. Fillet Mignon Au Poivre | $29.95 |
| Center cut and sauteed in a brandy-peppercorn cream sauce | |
| All dinners are accompanied by salad and choice of side dish. Pasta dishes are accompanied by salad only. Crumbly blue cheese dressing is $1.00 extra. | |
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| Shrimp Scampi | $21.95 |
| Prepared with garlic butter, lemon and white wine served over pasta | |
| Baked Stuffed Shrimp Parmigiana | $22.95 |
| Layered with our shrimp and crabmeat seafood stuffing, baked in a white wine butter sauce and topped with fresh mozzarella cheese | |
| Fried Shrimp Parmigiana | $21.95 |
| Breaded and deep fried, topped with marinara sauce and fresh mozzarella cheese | |
| Linguini With White Or Red Clam Sauce | $19.95 |
| Fresh chopped clams sauteed in extra virgin olive oil with garlic, pepper, parsley and finished with white wine | |
| Zuppa De Pesce (Regular/Petite) | $29.95/$22.95 |
| Shrimp, clams, calamari and mussels sauteed in garlic, extra virgin olive oil and white wine. Simmered in marinara sauce then served over linguine pasta. Also available in white wine sauce or Fra Diavolo | |
| All Marinara dishes are also available Fra Diavolo | |
| Shrimp Marinara | $21.95 |
| Sauteed in extra virgin olive oil, garlic, fresh parsley and white wine, simmered in marinara sauce, served over pasta | |
| Mussels Marinara | $19.95 |
| Simmered in marinara sauce, served over pasta | |
| Calamari Marinara | $18.95 |
| Simmered in marinara sauce, served over pasta. Also available in white wine sauce | |
| Scungilli Marinara | $18.95 |
| Simmered in marinara sauce, served over pasta. Also available in white wine sauce | |
| Scungilli & Calamari Combo | $20.95 |
| All dinners are accompanied by salad and choice of side dish. Pasta dishes are accompanied by salad only. Crumbly blue cheese dressing is $1.00 extra. | |
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Glass: $6.00 • 1/2 Carafe: $10.00 • Full Carafe: $18.00 |
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| Reds: | Whites: |
| Cavit Merlot | Cavit Chardonnay |
| Cavit Cabernet | Cavit Pinot Grigio |
| Cribari Chianti | Blossom Hill White Zinfandel |
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| $3.50 | ||
| Budweiser | Becks | Becks Dark |
| Coors Lite | Sam Adams - Boston Larger or Ale | Corona |
| Michelob | Michelob Ultra | Michelob Light |
| Amstel Light | Heineken | O'Douls - Non-Alcoholic |
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| $8.00 | ||
| Classic Cosmo | Espresso | French Cosmo |
| French Martini | Lemon Drop | Milkyway |
| Grapefruit Martini | Stoll Creamy Dreamy | Stoll Verry Berry |
| Java Martini | Orange Goose | French Kiss |
| Apple Martini | Honydew Martini | |
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| Whites | ||
| Pinot Grigio, Ruffino Lumina | Italy | $22 |
| Pinot Grigio, Santa Marghita | Italy | $38 |
| Pinot Grigio/Chard, Luna di Luna | Italy | $18 |
| Riesling, Chat. St. Michelle | Washington | $18 |
| Sauvignon Blanc, Fernleaf | New Zealand | $19 |
| Sauvignon Blanc, Brancott | New Zealand | $24 |
| Chardonnay, Trinity Oaks | California | $19 |
| Chardonnay, Kendall Jackson | Vitners Reserve | $27 |
| Reds | ||
| Pinot Noir, Cavit | Italy | $19 |
| Pinot Noir, Brancott | New Zealand | $24 |
| Chianti Classico, Casina del Giglio | Italy | $30 |
| Chianti Reserva, Banfi | Italy | $38 |
| Merlot, Flying Fish | Washington | $23 |
| Merlot, St. Francis | California | $38 |
| Cabernet, Cosentino "The Cab" | Califirnia | $26 |
| Cabernet, BV Rutherford | California | $30 |
| Zindandel, Ravenswood Vitners Blend | California | $21 |
| Shiraz, Yellowtail | Australia | $16 |
| Montepulciano, Farnese | Italy | $16 |
| Valpolicella, Michele Castellani | Italy | $21 |
| Barolo, Marchesi di Barolo | Italy | $70 |
| Amerone, Bertani | Italy | $130 |
| Blush | ||
| White Zinfandel, Montevina | California | $16 |
| Champagne | ||
| Korbel Brut | $30 | |
| Moet Chandon | $65 | |
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Il Compare |
Reservations |
Hours |
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| 34 Old Route 22 | Telephone (845) 832.3411 | Monday | Closed |
| Wingdale, New York 12594 | Tuesday | Closed | |
| Telephone (845) 832.3411 | Directions | Wednesday | 5:00pm ~ 10:00pm |
| Fax (845) 877.0046 | Thursday | 5:00pm ~ 10:00pm | |
| Friday | 5:00pm ~ 10:00pm | ||
| Saturday | 5:00pm ~ 10:00pm | ||
Our facilities are available for: |
Sunday | 4:00pm ~ 9:00pm | |
Private Parties |
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34 Old Route 22 Wingdale, New York 12594 Telephone (845) 832.3411 Reservations Suggested